- DESSERTS
Items with star are recommended by our chef and patrons

mango sticky rice with smoked coconut cream, ginger mango sauce and jasmine rice ice cream
SGD 19.00

baked taro custard with taro bird’s nest
SGD 17.00

pandan coconut pudding with young coconut meat
SGD 17.00

seasonal fruits in smoked jasmine water
SGD 19.00

egg yolk meringue, coconut agar, young coconut meat with smoked rice flour, traditional egg yolk kueh
SGD 17.00

thai style crunchy water chestnut in coconut milk
SGD 17.00

coconut creme brulee with caramelised pineapple in coconut husk
SGD 27.00

caramelised tapioca with coconut milk
SGD 17.00